Featured Recipe

Chicken Enchilada Roll Ups

Serves: 8

Chicken Enchilada Roll Ups.jpg

Ingredients

  • 1533454 Cream Cheese (16oz.)
  • 1530609 Shredded Cheddar Cheese (1 ½ C.)
  • 1419514 Taco Seasoning (2T.)
  • 1622133 Fajita Chicken (2 C.)
  • 0548701 Diced Tomato with Green Chilies (1- 10 oz. can)
  • 2004000 Minced Garlic (1 Tsp.)
  • 9014381 Green Onion (4)
  • 9020354 Cilantro (1/4 C.)
  • 1419572 Pesto Garlic Wrap (8)

Instructions

  1. In a large bowl combine all ingredients (except Tortillas) until well blended.
  2. Spread approximately ½ C. of the mixture over the tortilla. 
  3. Roll up tightly. Repeat with remaining tortillas.
  4. Refrigerate until firm, about 30 minutes.
  5. Slice the tortilla roll into ½ inch slices.
  6. Keep remaining rolls in refrigerator until ready to serve.
     

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