Featured Recipe
Country Style Barbecue Ribs
Ingredients
Ingredients
DOT 3 LBS BONE IN COUNTRY STYLE CUT RIBS
1 GALLON WATER
1447911 4 TBL 7 PEPPER SPICE
1448349 1 TSP CAYENNE PEPPER
1448415 2 TBL SALT
1447812 1 TBL GRANULATED GARLIC
DOT 2 BAY LEAF
1415351 3 TBL BEEF BASE
2003804 1 MEDIUM ONION- ROUGH CUT
1404524 3 TBLS LIQUID SMOKE
1404452 BBQ SAUCE TO COVER
Instructions
IN A LARGE POT, ADD ALL INGREDIENTS EXCEPT BBQ SAUCE AND BRING TO A BOIL.
REDUCE HEAT TO A SIMMER AND COOK APPROXIMATELY 30 MIN OR UNTIL RIBS ARE TENDER.
REMOVE RIBS FROM BROTH AND TRANSFER TO A BAKING DISH.
TOP RIBS WITH BBQ SAUCE AND COVER WITH FOIL.
BAKE FOR 45 MIN AT 350 DEGREES.
